Hong Kong Restaurant Harvard Square Menu - Hong Kong Restaurant Harvard Square

Appetizers

Barbecued Spareribs – 排骨	$14.50
Beef Teriyaki – 牛串	$12.50
Boneless Spareribs – 無骨排	$10.75
Chicken Fingers – 炸雞指	$10.75
Chicken Wings – 炸雞翼	$10.75
Chicken Teriyaki – 雞串	$12.50
Chinese Roast Pork – 中国叉烧	$10.95
Crab Rangoons – 蟹角	$10.95
Egg Rolls – 春卷 (2)	$7.95
Scallion Pancakes – 蔥油餅	$8.95
Spicy Wontons – 辣雲吞 (10)	$9.75
Vegetable Rolls – 素春卷 (2)	$7.95
French Fries – 炸薯條	$5.95
Peking Ravioli – 鍋貼 (雞,肉) steamed or pan fried (pork or chicken)	$9.95
Pu Pu Platter (small) – 小寶寶盤 Crab Rangoon (2), Chicken Fingers (2), Chicken Wings (2), Boneless Ribs (2), Beef Teriyaki (1), Chicken Teriyaki (1)	$17.50
Pu Pu Platter (large) – 大寶寶盤 Crab Rangoon (4), Chicken Fingers (4), Chicken Wings (4), Boneless Ribs (4), Beef Teriyaki (2), Chicken Teriyaki (2)	$33.50

Soup

Wonton Soup – 叉燒雲吞湯	$4.95
Hot and Sour Soup – 酸辣湯	$4.95
Egg Drop Soup – 蛋花湯	$4.95
Chicken Noodle Soup – 雞麵湯	$4,95
Chicken w/ Rice Soup – 雞飯湯	$4.95
Wonton Noodle Soup (bowl) – 雲吞麵	$11.25
Roasted Duck Soup (bowl) with Lo Mein or Fat Rice Noodles – 撈麵或河粉火鴨湯	$12.25
Tofu Vegetable Soup (bowl) – 豆腐湯	$10.95
Seafood Soup (bowl) – 海鮮湯	$13.25
Beef w/ Chinese Parsley (bowl) – 西湖牛肉羹	$12.25
Minced Chicken with Sweet Corn Soup (bowl) – 雞粟米湯	$12.25

Congee

Moo Shi

Kung Pao

Crispy Salted Pepper

Yu Shiang

Vegetables

Pea Pod Stems – 蒜蓉豆苗	$18.95
Chinese Broccoli w/Oyster Sauce – 蠔油唐芥蘭	$18.95
Shanghai Baby Bok Toy – 清炒上海白菜	$17.95
Vegetable Delight – 素什錦 (steamed or sauteed)	$13.25
Eggplant with Vegetables – 紅燒茄子	$13.25
Vegetables with Fried Tofu – 紅燒豆腐	$13.25
Chinese Style Spinach – 炒菠菜	$13.25
Dried Sauteed String Beans – 干燒四季豆 (no meat)	$13.25
Spicy Pan Fried Tofu with Vegetables – 干燒豆腐	$13.25
Scrambled Egg w/Mixed Vegetable – 什菜炒蛋	$13.25
General Gau’s Tofu – 左公豆腐	$13.25
Tofu (not fried) with Black Mushrooms, Pea Pods & Bamboo Shoots	$14.95

Seafood

Sliced Fish w/ Chinese Vegetables – 炒魚片	$15.95
Shrimp with Mixed Vegetables – 瓜菜蝦	$18.95
Shrimp w/ Pea Pods – 雪豆蝦	$18.95
Shrimp w/ Broccoli – 雪豆蝦	$18.95
Shrimp with Lobster Sauce (pork) – 蝦龍糊	$15.95
Hunan Spiced Crispy Fish Fillet – 脆皮魚柳	$15.95
Mandarin Spicy Fish Fillet – 干燒魚片 Sliced fish deep fried, topped with a spicy tomato sauce .	$15.95
Three Delights in a Nest – 三鮮雀 Scallops, chicken, & large shrimp sauteed with fresh mushrooms, baby corn, bamboo shoots, water chestnuts, broccoli, pea pods & carrots.	$22.95
Seafood Special – 海鮮會 Shrimps, scallops, calamari & Chinese vegetables cooked in oyster sauce & served on a bed of bean sprouts.	$22.95
Lobster Sauce (pork) – 龍糊	$12.25
Lobster (Ginger & Scallion or Cantonese style) – 炒龍蝦	Market price
Steamed Fish with Ginger & Scallion – 姜荵蒸魚	$18.95
Steamed Fish in Black Bean Sauce – 豉汁蒸魚	$18.95
Calamari with Black Bean Sauce – 豉汁鮮魷	$15.95
Calamari with Scallions – 蔥爆鮮魷	$15.95
Clams w/ Black Bean Sauce – 豉汁蜆	$15.95
Crispy Rose Shrimp – 玫瑰蝦 Marinated large shrimp coated with lotus flour sauteed with fresh assorted vegetables in spicy Hunan sauce.	$18.95
Sesame Shrimp – 芝麻蝦 Shrimp dipped in lotus flour, fried & cooked in an exquisite sesame sauce.	$18.95

Chicken and Duck

Crispy Roasted Duck – 脆皮火鴨	Half $19.95 Whole $39.95
Crispy Fried Chicken Chinese Style – 炸子鸡	Half $19.95 Whole $39.95
Braised Duck Over Black Mushrooms – 北菇扒鸭	Half $22.95
Chicken Basil Leaves – 香葉雞 Sauteed chicken white meat with hot basil leaves, onions, mushrooms, scallions, peppers in spicy chili sauce.	$14.95
General Gau’s Chicken – 左公雞	$14.95
Sesame Chicken – 芝麻雞	$14.95
Orange Chicken – 陳皮雞	$14.95
Chicken with Vegetables – 瓜菜雞片	$14.95
Ta Chien Chicken – 大千雞 Sliced chicken with vegetables, sauteed with hot ginger sauce.	$14.95
Moo Goo Gai Pan – 蘑菇雞	$14.95
Chicken w/ Broccoli – 芥蘭雞	$14.95
Chicken w/ Cashews – 腰果雞丁	$14.95
Chicken w/ Curry – 咖喱雞	$14.95

Pork

Beef

Beef w/ Broccoli – 芥蘭牛	$15.95
Beef w/ Green Pepper – 青椒牛	$15.95
Beef w/ Mushrooms – 毛菇牛	$15.95
Beef w/ Black Mushrooms, Pea Pods & Bamboo Shoots – 雙冬牛	$16.95
Beef w/ Pea Pods – 雪豆牛	$15.95
Beef w/ Scallions – 荵爆牛	$15.95
Beef w/ Mixed Vegetables – 瓜菜牛	$15.95
Beef w/ Curry – 咖喱牛	$15.95
Beef w/ Oyster Sauce – 蠔油牛	$15.95
Hunan Beef – 岳陽牛 Sliced tender beef sauteed with spicy sauce, served on a bed of spinach.	$15.95
Beef Basil Leaves – 香葉牛 Sauteed beef with hot basil leaves, onions, mushrooms, scallions, peppers in spicy chili sauce.	$15.95
Orange Flavored Beef – 陳皮牛	$17.95
Sesame Beef – 芝麻牛	$17.95
Beef w/ Black Pepper Sauce – 黑椒牛肉	$17.95
Hong Kong Steak – 香港市的 Steak served over Chinese broccoli served with oyster sauce	Market price

Noodles

Pad Thai – 泰國米粉 Famous Thai noodle dish stir fried with shrimp, chicken, ground peanut, egg, bean sprouts & scallion.	$13.25
Tofu Pad Thai – 泰國豆腐米粉 Thai rice noodles pan fried with egg, bean sprouts, scallions, ground peanuts & Pad Thai sauce.	$13.25
Drunken Noodles – 香葉河粉 Fresh rice noodles with chicken, string beans, hot chili & basil leaves.	$13.25
Chow Foon (fat rice noodles) with Beef, Chicken or Tiny Shrimp – 干炒牛河,雞,蝦	$13.95
Dun Dun Noodles – 旦旦麵 (served hot)	$11.95
Garlic Noodles – 蒜爆麵	$11.95
Lo Mein (Pork or Vegetable) – 撈面,肉,瓜菜	$11.95
Lo Mein (Beef or Chicken or Shrimp) – 撈面 – 牛,雞,蝦	$12.95
House Lo Mein w/ Beef, Chicken & Shrimp – 揚州撈面	$14.95
Peking Special Sauce Noodles (Pork) – 炸醬麵 (ground pork sauce)	$10.95
Thin Rice Noodles with Vegetables – 素菜米粉	$11.95
Singapore Thin Rice Noodles – 母州米 (curry) with Chicken, Shrimp and Pork	$12.95
Hot Basil Noodles w/ Beef or Chicken – 香葉炒麵(牛/雞) Egg noodles stir fried with vegetables in a hot chili sauce with basil leaves .	$12.95
Mandarin Chow Mein – 什錦兩面黃 Pan fried noodle bed with assorted meats, shrimp & vegetables.	$17.95

Fried Rice

Pork Fried Rice – 叉燒炒反	$10.95
Vegetable Fried Rice – 瓜菜炒反	$10.95
Beef Fried Rice – 牛炒反	$11.95
Chicken Fried Rice – 雞炒反	$11.95
Shrimp Fried Rice – 蝦炒反	$11.95
House Special Fried Rice (white) – 揚州炒反	$12.95
Seafood Fried Rice (white) – 海鮮炒反	$15.95
Egg Fried Rice (white) – 蛋炒反	$10.50
Salted Fish w/Chicken Fried Rice (white) – 咸鱼炒饭	$14.95
Hot Basil Fried Rice w/ Beef or Chicken – 香葉炒飯 (牛/雞) Spicy hot basil fried rice with scallion, red pepper, onion	$13.95
Pineapple Fried Rice – 波蘿咖哩炒飯 Fried rice with chicken, large shrimp, pineapple, snow peas & curry powder.	$13.95
Jasmine Rice – 白反	$3.50
Brown Rice – 黃反	$4.00

American Classics

Desserts

Lunch Combinations
(L1-L18 served w/ choice of fried rice or white rice and choice of chicken wing,
boneless spareribs or egg roll. Lunch served until 3:00 pm)

LC1. General Gau Chicken	$11.50
LC2. Sesame Chicken	$11.50
LC3. Orange Chicken	$11.50
LC4. Kung Pao Chicken	$11.50
LC5. Kung Pao Shrimp	$11.50
LC6. Ta Chien Chicken	$11.50
LC7. Shrimp w/ Vegetables	$11.50
LC8. Three Delights w/ Chicken, Beef and Shrimp (1)	$11.50
LC9. Chungking Pork w/ Cabbage	$11.50
LC10. Vegetable Delight	$11.50
LC11. Beef w/ Broccoli	$11.50
LC12. Chicken w/ Broccoli	$11.50
LC13. Beef w/ Mushrooms	$11.50
LC14. Sweet & Sour Chicken	$11.50
LC15. Shrimp w/ Lobster Sauce (Pork)	$11.50
LC16. Pork or Chicken Chow Mein	$11.50
LC17. Pork Egg Foo Yong	$12.50
LC18. Lobster Sauce (pork)	$11.50
LC19. Chicken Fingers (4), Crab Rangoons (2), Pork Fried Rice – Set Plate	$11.50
LC20. Boneless Spareribs (4), Chicken Wings (2), Pork Fried Rice – Set Plate	$11.50
LC21. Chicken Fingers (2), Chicken Wings (2), Egg Roll (1), Pork Fried Rice – Set Plate	$11.95
LC22. Boneless Ribs (3), Egg Roll (1), Chicken Fingers (3), Chicken Wings (2), Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate	$16.25
LC23. Crab Rangoons (2), Chicken Wings (2), Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate	$11.95
LC24. Beef or Chicken Teriyaki (1), Chicken Fingers (3), Pork Fried Rice – Set Plate	$11.95
LC25. Chicken Fingers (2), Boneless Spareribs (3), Crab Rangoons (2), Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate	$13.50

Dinner Combinations
(C1-C18 served w/ choice of fried rice or white rice and choice of chicken wing,
boneless spareribs or egg roll.)

C1. General Gau Chicken	$13.95
C2. Sesame Chicken	$13.95
C3. Orange Chicken	$13.95
C4. Kung Pao Chicken	$13.95
C5. Kung Pao Shrimp	$13.95
C6. Ta Chien Chicken	$13.95
C7. Shrimp w/ Vegetables	$13.95
C8. Three Delights w/ Chicken, Beef and Shrimp (1)	$13.95
C9. Chungking Pork	$13.95
C10. Vegetable Delight	$13.95
C11. Beef w/ Broccoli	$13.95
C12. Chicken w/ Broccoli	$13.95
C13. Beef w/ Fresh Mushrooms	$13.95
C14. Sweet & Sour Chicken	$13.95
C15. Shrimp w/ Lobster Sauce (pork)	$13.95
C16. Pork or Chicken Chow Mein	$13.95
C17. Pork Egg Foo Yong	$14.95
C18. Lobster Sauce (Pork)	$13.95
C19. Chicken Fingers (4), Crab Rangoons (2), Pork Fried Rice – Set Plate	$13.50
C20. Boneless Spareribs (4), Chicken Wings (2), Pork Fried Rice – Set Plate	$13.50
C21. Chicken Fingers (2), Chicken Wings (2), Egg Roll (1), Pork Fried Rice – Set Plate	$13.95
C22. Boneless Ribs (3), Egg Roll (1), Chicken Fingers (3), Chicken Wings (2), Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate	$16.25
C23. Crab Rangoons (2), Chicken Wings (2), Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate	$13.95
C24. Beef or Chicken Teriyaki (1), Chicken Fingers (3), Pork Fried Rice – Set Plate	$13.95
C25. Chicken Fingers (2), Boneless Spareribs (3), Crab Rangoons (2), Beef or Chicken Teriyaki (1), Pork Fried Rice – Set Plate	$15.50

Rice or Noodle Plates
(Choice of Rice or Pan-Fried Noodles or Chow Foon)

Beef with Vegetables – 瓜菜牛肉 – 粉,麵,飯	$13.25
Beef w/ Tofu (not fried) – 豆腐牛肉 – 粉,麵,飯	$13.25
Beef w/ Bitter Melon – 苦瓜牛肉 – 粉,麵,飯	$13.25
Beef w/ Chinese Broccoli – 唐芥竺牛肉 – 粉,麵,飯	$13.25
Beef w/ Broccoli – 唐芥竺牛肉 – 粉,麵,飯	$12.05
Beef w/ Black Bean Sauce – 豉汁牛肉 – 粉,麵,飯	$13.25
Beef w/ String Beans – 四季豆牛肉 – 粉,麵,飯	$13.25
Fillet of Fish w/ Vegetables – 時菜魚片 – 粉,麵,飯	$13.25
Shrimp with Vegetables – 時菜蝦球 – 粉,麵,飯	$14.25
Mixed Seafood – 海鮮 – 粉,麵,飯	$14.25
Calamari w/Black Bean Sauce – 豉汁鮮魷 – 粉,麵,飯	$13.25
Calamari w/ Curry – 茄喱鮮魷 – 粉,麵,飯	$13.25
Baby Shrimp w/ Tofu – 豆腐蝦仁 – 粉,麵,飯	$13.25
Baby Shrimp & Egg – 滑蛋蝦仁 – 粉,麵,飯	$13.25
Chicken w/ Vegetables – 時菜雞球 – 粉,麵,飯	$13.25
Chicken w/ Black Bean Sauce – 豉椒雞片 – 粉,麵,飯	$13.25
Shredded Pork – 肉絲 – 粉,麵,飯	$13.25
Chungking Pork – 回鍋肉 – 粉,麵,飯	$13.25
Ma Po Tofu – 麻婆豆腐 – 粉,麵,飯	$13.25
Roast Duck – 燒鴨 – 粉,麵,飯	$13.25
Tofu (not fried) w/ Vegetables – 瓜菜豆腐 – 粉,麵,飯	$13.25
Dried Sauteed String Beans – 干燒四季豆 – 粉,麵,飯	$13.25
Mixed Vegetables – 瓜菜 – 粉,麵,飯	$13.25

Drinks

Scorpion Bowl Our most famous drink for 2 or more people. A secret family recipe of alcohol and juices.
Red Bull Scorpion Bowl Our famous secret drink topped with Red Bull
Scorpion Bowl for one Our famous drink in a single serving.
Mai Tai Our version made with light and dark rums and juice.
Pineapple Passion Rum, whiskey and passion nectars.
Planters Punch A concoction of rums and juice.
Fog Cutter Vodka, rum, banana liqueur and juice.
Zombie Light, dark and 151 rums and juice.
Long Island Iced Tea Vodka, gin, rum, tequila and triple sec
Blue Hawaii Vodka, rum and Blue Curacao
Blue Moon (draft)
Jack’s Abby Seasonal (draft)
Downeast Cider (draft)
Fiddlehead IPA (draft)
Harpoon UFO White (draft)
Lagunitas IPA (draft)
Sam Seasonal (draft)
Night Shift Nite Lite (draft)
Sam Adams Wicked Hazy IPA (draft)
Allagash White (draft)
Athletic Non-Alcohol Run Wild IPA
Miller High Life 12oz
Miller Lite
Corona
Harpoon IPA 16oz can
Heineken 12oz bottle
High Noon Pineapple 12 oz can
Sam Adams Boston Lager
Suncruiser Ice Tea 12oz can
Tsingtao 12oz bottle
Whiteclaw 12oz can

Before placing your order,
please inform your server if a person in your party has a food allergy.

Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase risk of foodborne illness.

All major credit cards accepted. No personal checks accepted.

$3.00 minimum per person. Meals Tax 7%.
A 15% gratuity is charged on parties of 5 or more people.

Prices subject to change without notice

Not responsible for lost articles

Congee – Pork & Preserved Egg – 皮蛋廋肉粥	$12.95
Congee – Beef – 滑牛肉粥	$12.95
Congee – Chicken – 滑雞片粥	$12.95
Congee – Fish – 魚片粥	$12.95
Fried Cruller – 油條	$2.95

Pineapple Chunks	$7.50
Lichee Nuts	$7.50
Fried Banana	$7.50
Almond Cookies (4)	$6.50

Kung Pao Pork – 宮保肉片	$14.95
Kung Pao Chicken – 宮保雞	$14.95
Kung Pao Beef – 宮保牛	$14.95
Kung Pao Shredded Beef – 宮保牛肉絲	$14.95
Kung Pao Shrimp – 宮保蝦	$14.95
Kung Pao Calamari – 宮保鮮魷	$14.95
Kung Pao Fish – 宮保魚片 Sliced fish deep fried in light batter, topped with a spicy black bean sauce with meat (or without meat).	$14.95
Kung Pao Tofu w/ Broccoli – 宮保豆腐	$12.95
Kung Pao Three – 宮保三樣 Shrimp, chicken & scallops	$22.95

Crispy Salted Pepper Shrimp – 椒鹽蝦	$18.95
Crispy Salted Pepper Calamari – 椒鹽鮮魷	$18.95
Crispy Salted Pepper Fish – 椒鹽魚片	$18.95
Fresh Jumbo Garlic Shrimp – 蒜蓉蝦 Fried shrimp with fresh ground pepper & minced garlic.	$18.95
Crispy Salted Pepper Spareribs – 椒鹽排骨	$18.95
Crispy Salted Pepper Tofu – 椒鹽豆腐	$15.95

Yu Shiang Shrimp – 魚香蝦	$18.95
Yu Shiang Fish – 魚香魚片	$18.95
Yu Shiang Pork – 魚香肉片	$14.95
Yu Shiang Chicken – 魚香雞	$14.95
Yu Shiang Shredded Beef – 魚香牛肉絲	$14.95
Yu Shiang Broccoli – 魚香芥蘭	$12.95
Yu Shiang Eggplant – 魚香茄子	$12.95

Ma Po Tofu – 麻婆豆腐	$13.95
Pork with Scallions – 蔥爆肉片	$13.95
Chungking Pork – 回鍋肉 Sliced pork with black mushrooms, cabbage & bamboo shoots in a spicy sauce.	$13.95
Spicy Pan Fried Tofu with Pork & Vegetables – 冢常豆腐	$13.95
Pork with Pea Pods	$13.95

Sweet and Sour Chicken – 甜酸雞	$13.50
Sweet and Sour Fish – 甜酸魚片	$15.25
Pork Egg Foo Yong – 肉蓉蛋	$16.25
Meatless Egg Foo Yong	$16.25
Shrimp Egg Foo Yong	$16.25
Beef Egg Foo Yong	$16.25
Chicken Egg Foo Yong	$16.25
Mushroom Egg Foo Yong	$16.25
Pork Chow Mein	$12.25
Vegetable Chow Mein	$12.25
Chicken Chow Mein	$12.25
Beef Chow Mein	$12.25
Shrimp Chow Mein	$12.25

Menu